Lately I’ve been feeling like I’ve been flunking in the cooking department. We make grocery store trips way more than normal people should because of a lack of planning, and I’ve finally decided that it’s time to buckle down and start doing menu plans. For this week:
Steamed asparagus
Tuesday
Wednesday
Some kind of paninis with whatever meats and cheeses are in the fridge, made with a favorite wedding gift
Thursday
Friday
Whatever’s leftover
Do you have a meal planning method? I’d love to hear!
